We will be having a little bit of fun today and making some ice-cream. Why do you add salt to the ice? When adding salt to the ice, the freezing temperature of the water drops below 0ยฐC and the ice melts. Now it becomes significantly colder!
What you will need for the HOMEMADE ICE-CREAM
โ Two ziplock bags
โ A cloth
โ A glass of milk
โ Sugar
โ Food colouring
โ Vanilla Essence
โ A bowl of ice
โ A cup of salt
โ A spoon